The foods you eat on a daily basis can slow down your metabolism so careful what you eat. Healthy foods and portion control are important.

 

Photo Credit: istockphoto

Food

Everyday Foods That Secretly Disrupt Your Metabolism

White bread, rice, cereals, juices etc. may seem harmless but can trigger sugar spikes, energy crashes, and cravings, warns gut health expert Dr Pal.

Sapna D Singh

Feeling sleepy after meals isn’t laziness , it’s often a sugar spike. Gut health expert Dr Pal highlights five common foods that quietly raise blood sugar, including fruit juices, white bread and packaged cereals. These hidden sugars disrupt metabolism, cause cravings, and energy crashes. Healthy swaps can help balance blood sugar and improve well-being.

Do you often feel sleepy after meals? Well, that’s not laziness, but sugar spike. Sometimes we overlook simple, everyday foods that are seemingly harmless, but can quietly raise our blood sugar.

Gut health expert Dr Palaniappan Manickam or Dr Pal, known for blending medical science with traditional practices, warns in his Instagram post that common foods like white bread, white rice, sugary cereals, are main culprits. According to him, these foods trigger quick sugar spikes, which cause energy crashes and cravings.

The hidden sugar in these foods can disrupt metabolism and overall well-being. Learning to identify and avoid them is key to managing blood sugar and supporting long-term health.

In his post - 5 foods spiking your blood sugar - Dr Pal listed common items that seem harmless but can disturb your metabolism in a big way.

Fruit Juices

Topping the list are fruit juices, which Dr Pal says causes rapid glucose surge. Even fresh juice removes fiber, which results in fast absorption and hence sharp blood sugar spikes.

He recommends swapping fruit juices with whole fruit or pair fruits with nuts or curd.

This replaces the concentrated, high-sugar, and fiber-stripped content of fruit juice with a balanced, nutrient-dense, and fiber-rich meal that helps digestion, makes you satiated, and provides sustained energy.

White Bread

White bread and maida (refined flour) products are used in almost all households. Dr Pal says these foods are low fiber and have a high glycemic index, which raises the blood sugar levels.

Dr Pal recommends swapping white bread and maida items with whole grain roti, multigrain sourdough and protein rich foods like paneer, eggs or curd.

Packaged ‘Healthy’ Cereals

The so-called healthy packaged cereals, are often high in hidden sugar and have processed carbohydrates that send insulin levels soaring, Dr Pal points out. Even brown-looking flakes can spike glucose.

Replace these sugary packaged cereals with healthy oats and seeds, vegetable poha with peanuts and besan chilla, he recommends.

Liquid Sugar

Having multiple cups of tea or coffee or other beverages with liquid sugar give rise to multiple sugar spikes. Dr Pal recommends reducing sugar intake slowly and gradually. Add cinnamon to your cups and switch to unsweetened options.

Rice Without Protein or Fiber

Eating rice alone without protein or fiber is easily digested, which results in rapid spike in sugar. Dr Pal suggests eating rice with dal or paneer, adding vegetables the rice. Also, let the rice cooled slightly before eating. He says portion control is very important.

Research shows that people invariably eat more food when offered more. Therefore, portion control is essential if you want to lose weight or manage the current body weight.

Disclaimer: This content is for general informational purposes only and should not replace professional medical advice. Always consult a qualified healthcare provider with any questions about your health or treatment options.

At marvelof.com, we spotlight the latest trends and products to keep you informed and inspired. Our coverage is editorial, not an endorsement to purchase. If you choose to shop through links in this article, whether on Amazon, Flipkart, or Myntra, marvelof.com may earn a small commission at no extra cost to you.