The Marvel of Everything

Eating local and seasonal foods can reduce a bit of the climate burden, and also be healthier and more sustainable way to connect with local farmers and traditional food practices.
Seasonal eating is not only good for health, it supports farmers, cuts carbon footprint, and preserves India’s food traditions. Eat local and fresh.
Regular intake of dates can improve your digestion, boost energy level, and improve heart health.
The traditional alternatives of refined sugar include dates and jaggery as both can meet your sugar cravings apart from offering nutritional benefits.
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